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Christmas at the Butchers

There's a certain pleasure in planning the Christmas roast. Choosing the right joint, working out how many you're feeding and, of course, allowing enough for Boxing Day sandwiches.

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At White Row, our butchers take particular pride in what goes onto the Christmas table. From our own home-reared pork and hams to carefully selected British beef, turkeys and whole birds, good farming and proper butchery remain at the heart of what we do.

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We continue to work with small British farmers, and our team is always happy to help with choosing cuts, quantities and a little cooking advice along the way.

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Last day for Christmas butchery orders: Monday 14th December.

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